Teriyaki Salmon Bowl

A vibrant fusion bowl served over fluffy white rice, topped with succulent grilled salmon glazed in savory teriyaki sauce and sprinkled with sesame seeds. Paired with sweet pineapple, crunchy carrot sticks, crisp red cabbage, protein-packed edamame, fresh spring onions, and delicate enoki mushrooms.This Salad is served cold with Chipotle dressing.